Biscuit, Bacon and Cheese Pull Apart

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Ingredients

  • 6 eggs
  • 1/2 cup milk
  • 1  (16.3-oz.) can Pillsbury® Grands!® Flaky Layers Refrigerated Original Biscuits
  • 1  (2.1-oz.) pkg. bacon cooked and cut into 1/2-inch pieces
  • 3  oz. (3/4 cup) shredded Cheddar cheese

Directions

  1. Heat oven to 350°F. Spray 11x7- or 12x8-inch (2-quart) glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth.
  2. Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon and cheese. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.
  3. Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares.
Based on Pillsbury recipe.
Enjoy!

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