Fresh Salmon - anywhere from 1/2 to 1 and 1/2 lb piece
Container of FRESH Mango salsa ( We use Santa Barbara's near the Hummus and such inthe Market)
* Jarred Salsa does not really work well here and the mango and Salmon really goes well together
Container of FRESH Mango salsa ( We use Santa Barbara's near the Hummus and such inthe Market)
* Jarred Salsa does not really work well here and the mango and Salmon really goes well together
- Place the Salmon in a baking dish and pour the salsa over it - covering it
- bake at 400 degrees until done
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